Thursday, March 30, 2006

Ethnic Food!


These are GRUBS! I swear to god! They came in this package from the Asian Market. And Toan is cooking them. He also likes stuff like tripe, bull balls (Rocky Mountain Oysters), heart and various other organ meat.

O.k., to be fair, I ate the deer we hit and he skinned. He doesn't like it because of the smell, but I think it is swell if you cook it right!

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